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Hailing from Marrickville, Sydney, The No & Low Drinks Co is an award-winning, alcohol-free beverage company.
The No & Low Drinks Co is a place to showcase great drinks as well as the people and collaborations behind them. Our mission is simple: to craft drinks that stand out for their exceptional taste and the rich stories behind them.
Since 2017, we've been pioneering the non-alcoholic scene in Australia with a commitment to native ingredients and partnerships with Indigenous-owned suppliers. Our focus is on ethically sourced components and creating progressive drinks that expand the horizons of what alcohol-free can offer.
Limited & Seasonal Releases
Drinks for all seasons
KAKADU X ALTD SPIRITS 2023 (Doc) by Tim Triggs
We’re proud to share the news that ALTD Spirits won a Trophy at the 2023 Delicious. Harvey Norman Produce Awards. Yeeharr! We won the In The Bottle (No-Lo) category, which we’re really psyched...
Cherry season's coming. We've made a beer that makes you feel like you've had an extra day off. Inspired by the inimitable Cherry Ripe, Day in Lieu's a cacao and...
We're absolutely thrilled to share the amazing news that our drink collaboration with the incredibly gifted Chase Kojima has pulled home the coveted Gold Medal at the World Alcohol-Free Awards. The HIGHR G&T...
"These non-alcoholic drinks are as good as the real thing" AUSTRALIAN FINANCIAL REVIEW - MAX ALLEN, 2023 The latest release from Sydney non-alc specialists ALTD Spirits, this limited-release collaboration with...
GOING BUSHNEW DRINK: GREEN ANT (KABOH) G&T This August, bush-food guru, proud Bininj man, and close friend, Ben Tyler and I (Tim Triggs) will brave the bite, foraging for Green Ants in...
Hi, I'm Tim
Hi, I'm Tim Triggs, the guy behind The No & Low Drinks Co.
It's been quite the journey since I decided that life's too grand to experience anything less than fully present, which for me, meant saying goodbye to alcohol in 2015. With a love for my hometown of Sydney and a bit of backyard ingenuity, I started what became Sydney's first non-alcoholic spirits brand in 2017.
My philosophy is pretty simple: make drinks that taste great and can be enjoyed by everyone. I focus on quality ingredients and love to tinker with new ways to make our beverages. It's been an honor to see this passion recognized with awards like Delicious Magazine's Producer of the Year and Australian Producer of the Year at the New York International Spirits Awards.
Collaborating with remarkable people like Ben Tyler from Kakadu Kitchen and Chase Kojima has been one of the many highlights, allowing us to create something truly special and unique.
I invite you to join me and The No & Low Drinks Co on this adventure of taste and discovery. Every drink we make has a story, and I can't wait to share them with you.
Produced locally from the finest ingredients. We distill things, we create extracts, we juice and filter real fruits. That's what's up.
We only make non-alcoholic drinks. Thats our bag baby yeah. It's what we're good at. It's what we like. Cheers to choice.
You know what? We are pretty damn fast shippers. Are we the fastest? No. But if stuff goes wrong we've got you.
A refreshing fruited sour beer that blends tropical Gose with Pacific Ale. It boasts galaxy hops, hemp seed, passionflower, and mango leaves, promoting relaxation.
All Brewtropic beers are designed with the holidays in mind where we combo tropical flavours with functional ingredients. Sip into relaxation mode with this tropical treat.
- Chills you out
- Perks you up
- Tales you to flavour town
Ingredients: Filtered water, malted barley*, galaxy hops, botanical extracts (mango leaf, passionflower, hemp seeds), yeast extract, bacterial culture (Lactobacillus), natural flavours (Kensington mango distillate, Passionfruit distillate), Murray River salt. Vitamin: C (Ascorbic Acid). Carbon neutral.
- Less 2.1g sugar /100ml
- Less 3.1g sugar / 100ml
- More vibe, increased mellow