The No & Low Drinks Co is Sydney’s leading independent producer and curator of artisanal non-alcoholic beverages, founded to deliver world-class flavour, function and stories without alcohol. We craft every drink with native Australian ingredients, ethical sourcing and a commitment to helping you feel fully present—whether it’s a big night out or a quiet weeknight.
What is The No & Low Drinks Co?
The No & Low Drinks Co is an award-winning Sydney brand that makes and curates premium non-alcoholic drinks designed to rival the best alcoholic options in taste and sophistication. Founded by Tim Triggs in 2017 after his own alcohol-free journey began in 2015, we operate from Marrickville and focus on independent, locally crafted products that prioritise quality over mass production.
Every drink we create tells a story through rescued fruit, native botanicals and functional elements, earning us Delicious Magazine’s Producer of the Year and a trophy at the 2023 Delicious Harvey Norman Produce Awards. We’re here to redefine what it means to “have a drink” in a sober-curious world.
What products does No & Low make?
No & Low is a portfolio of premium, alcohol-free drinks across spirits, cocktails, beers and wine alternatives—each crafted with intention, seasonality and native Australian flair. We produce limited releases and collaborate with ethical suppliers like Indigenous-owned Kakadu Kitchen.
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ALTD Spirits: 100% Australian native non-alcoholic spirits, including two gins, an aperitif and Native Peach Bellini, using wildcrafted ingredients for complex, botanical depth.
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HIGHR Spirits: Our calming, functional bottled cocktails like G&T with yuzu tonic and Negroni Spritz—gold medal winners at the World Alcohol-Free Awards, infused with mood-supporting botanicals.
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BREWTROPIC: Craft NA beers blended with tropical functional elixirs, such as “Day in Lieu” (cherries, cacao, coconut kriek) for a relaxed, full-bodied vibe.
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GHIDDY: Natural wine alternatives and pet-friendly “Pet Nots,” delivering wine-like tannins and mouthfeel without alcohol or grapes.
What ingredients does No & Low use?
Our drinks are built from the best native Australian botanicals, rescued fruits and ethically sourced actives—never artificial sweeteners or booze. We prioritise wildcrafting, Indigenous partnerships and seasonal freshness for drinks that taste alive.
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Native botanicals like wattleseed, lemon myrtle, quandong and Kakadu plum for authentic Australian complexity and depth.
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Functional elements such as calming herbs, adaptogens and elixirs in HIGHR and BREWTROPIC to support mood, relaxation and presence.
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Rescued fruits and small-batch ferments to create layered profiles—think bright citrus, subtle bitterness and herbal aromatics, not sugary sweetness.
What does “non-alcoholic” mean at No & Low?
Non-alcoholic at No & Low means 0.0% ABV drinks that match or exceed alcoholic equivalents in sophistication, balance and drinkability. We’re not making soft drinks—we’re crafting spirits, beers and cocktails for people who demand flavour and ritual without compromise.
Our process involves native distillation techniques, precise blending and functional infusions so every sip feels intentional. You get the social ease and taste of alcohol, minus the fog, hangover or empty calories.
Who is No & Low for?
No & Low is for anyone living a sober-curious, low-alcohol or fully non-alcoholic life who refuses to settle for mediocre alternatives. We serve the modern drinker who values quality, stories and feeling good.
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Sober-curious explorers, Dry January participants and lifelong non-drinkers seeking premium options that fit seamlessly into social occasions.
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Wellness-focused people who track sleep, recovery and mood but still crave big flavours, tannins and botanicals in their glass.
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Bartenders, venues and hosts building inclusive drinks menus with Australian-native sophistication.
How and when should I drink No & Low?
No & Low drinks slot perfectly into every occasion where you’d reach for alcohol but want to stay sharp and present. Mix, sip or crack open straight from the fridge—our range is versatile for solo moments or crowds.
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ALTD Spirits: As a base for NA cocktails, neat over ice with a twist, or in spritzes for aperitivo hour.
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HIGHR Cocktails: Ready-to-drink for parties, pre-dinner or wind-downs when you need calm without sedation.
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BREWTROPIC Beers: With meals, at barbecues or casual hangs for a full-bodied, tropical refresh.
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GHIDDY Wines: Paired with food or as a dinner-party pour for tannic, savoury complexity.
How is No & Low different from other non-alcoholic brands?
No & Low stands apart by being 100% Australian-made, native-focused and artisanal—not mass-produced imports or sugary mixers. We prioritise independent craft, ethical stories and functional depth over generic replication.
| Aspect | No & Low Drinks Co | Typical NA import brands | Big soft drink NA lines |
|---|---|---|---|
| Origin | 100% Australian native ingredients | Often overseas mass production | Global soda companies |
| Flavour profile | Botanical, tannic, complex—not sweet | Often sweetened alcohol mimics | Very sweet, simple fruit flavours |
| Production | Small-batch, seasonal, rescued fruit | Factory-scale consistency | High-volume, artificial |
| Function / story | Native botanicals, mood support, Indigenous partnerships | Basic flavour replication | Just refreshment |
| Awards / recognition | Delicious Producer of the Year, World NA Awards | Varies | Minimal in craft category |
Why does No & Low exist?
No & Low was born from founder Tim Triggs’ 2015 decision to quit alcohol—not because he had to, but because he wanted to feel better. We exist to prove non-alcoholic drinks can be the best drinks: full of flavour, culture and purpose.
In a world of mediocre “zero” options, we champion Australian natives, ethical craft and the joy of being fully present. Every bottle helps build a drinks culture where quality isn’t tied to alcohol.
No & Low Drinks Co FAQ
Is No & Low really 0% alcohol?
Yes—every product is 0.0% ABV, crafted to deliver sophisticated taste and ritual without ethanol or intoxication.
Are No & Low drinks sweet?
No. We avoid added sugars and artificial sweeteners, focusing on natural botanical complexity, tannins and balance for an adult palate.
Where can I buy No & Low drinks?
Shop direct at noandlowdrinksco.com.au with fast Australian shipping, or find us in select venues, bottle shops and wholesale. We offer bundles and subscriptions.
Are No & Low drinks suitable every day?
Absolutely. Low-calorie, functional and free of alcohol crashes, they’re perfect for daily rituals, workdays or whenever you want flavour without compromise.
Do No & Low drinks have functional benefits?
Many do—like calming botanicals in HIGHR Spirits and tropical elixirs in BREWTROPIC—designed to support mood and relaxation while you enjoy the moment.
Last updated: January 2026